Cut Above Zero Proof Gin

Sale Price:$30.00 Original Price:$35.00
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Cut Above's award winning zero proof Gin will rival your favorite spirited version.  Made with juniper oil, cardamom, Turkish rose, Mexican lime, Californian Lemon, Italian bergamot, angelica root, coriander, and orange oils and no alcohol.

How it tastes: Cut Above non-alcoholic Gin is Juniper forward with a herbal / botanical middle accompanied with notes of lemon. It is mildly oily and flavor rich with medium viscosity. Rose and a tinge of sweetness unveil in the middle. There is a slightly dry finish with minor spiciness that continues the balanced herbal experience.

How to drink it: Make your favorite gin cocktails by substituting with Cut Above.

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Cut Above's award winning zero proof Gin will rival your favorite spirited version.  Made with juniper oil, cardamom, Turkish rose, Mexican lime, Californian Lemon, Italian bergamot, angelica root, coriander, and orange oils and no alcohol.

How it tastes: Cut Above non-alcoholic Gin is Juniper forward with a herbal / botanical middle accompanied with notes of lemon. It is mildly oily and flavor rich with medium viscosity. Rose and a tinge of sweetness unveil in the middle. There is a slightly dry finish with minor spiciness that continues the balanced herbal experience.

How to drink it: Make your favorite gin cocktails by substituting with Cut Above.

Cut Above's award winning zero proof Gin will rival your favorite spirited version.  Made with juniper oil, cardamom, Turkish rose, Mexican lime, Californian Lemon, Italian bergamot, angelica root, coriander, and orange oils and no alcohol.

How it tastes: Cut Above non-alcoholic Gin is Juniper forward with a herbal / botanical middle accompanied with notes of lemon. It is mildly oily and flavor rich with medium viscosity. Rose and a tinge of sweetness unveil in the middle. There is a slightly dry finish with minor spiciness that continues the balanced herbal experience.

How to drink it: Make your favorite gin cocktails by substituting with Cut Above.